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Friday, October 7, 2022

How to make a key lime pie in a nutshell

Maryse Isma

CSMS Magazine

Do you know how to make a key lime pie in a nutshell? Today, I’ll leave cosmetics for a minute to share with you the recipe of a delicacy that most people love. It is the key lime pie. I know most of you may have probably known how to make this specific pie. All I’m going to do is to show you how to make it in a nutshell.

To begin with, you’ll need these ingredients below.

  1. One frozen lime Juice
  2. Two small bowls of cool whipped
  3. One can condense milk
  4. 1/4 tsp of nutmeg
  5. one tsp of vanilla extra/ almond
  6. One Graham Pie Crust

Preparation

Mixed everything together with a hand mixer until you have a well whipped texture with which you fill the pie crust. Next, you put it in the freezer for a couple of hours or more if necessary because you’ll have to wait until it’s completely frozen. Finally, it should be ready to be served.

Note: You can add topping such as whipped cream lemon or plain. The choice is yours.

Watch the video below.

Also read: How to make facial serum with hyaluronic acid.

Maryse Isma is a longtime contributor to CSMS Magazine.

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