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Try Colombian-Style Pork Empanadas

Try Colombian-Style Pork Empanadas

By Joan DesiréSpecial to CSMS MagazineWith all the wonderful pastries of the world, empanada is my favorite. I know one might say: What about the Chinese bao, the English Cornish pastries, the Italian calzones, and the Russian pierogis? Well, I do not...
Try this: Pork Chops with Sage

Try this: Pork Chops with Sage

By Maggie DavisSpecial to CSMS Magazine                                 For those of you who love red meat, pork chops with sage can be a nice try. The Food and Wine magazine has published the steps to make this recipe...
Greek salad or Village salad: It’s worth trying it

Greek salad or Village salad: It’s worth trying it

By Jane Alexis  Special to CSMS MagazineFor us in America, it is called Greek salad, but in Greece itself, it is called “village salad. It is a salad made out of cucumbers, onions, peppers, olives, tomatoes, and feta. Although we are accustomed to...

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